We run a 100% grass fed American Wagyu operation. Focusing on regenerative agriculture practices and rotational grazing. Our goal is to produce beef that provides a fantastic eating experience and that is something people can feel great about serving to their friends and family.
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e93. Following Your Taste Buds with Nathan Stucky
Join me as I sit down with Nathan Stucky from Stucky Family Ranch for a fascinating look into the world of grass-fed beef farming. Nathan shares his journey from economics student to cattle rancher, detailing the establishment of his family-operated ranch and the humorous trials of treating a cow f...