salad bar beef
e69. Grazing on the Homestead with Joshua Deck
In this podcast episode, Joshua Deck, a homesteader from southwest Missouri, talks about his journey into regenerative ranching and sustainable farming. Joshua discusses his techniques for transforming his 20-acre homestead into a thriving regenerative ranch. He shares his experiences with differen...
e61. Making it Easier on the Consumer with Clay Price
In this podcast episode, Clay Price, of Price Family Farm, shares his journey from sports performance coach to managing a local ranch and transitioning to cattle farming. Clay discusses the challenges and successes he faced while managing his family's cattle farm in East Texas, such as dealing with...
e43. The EZ Yoke Ranch with John Simmons
In this episode of The Grazing Grass Podcast, Cal talks with John Simmons of EZ Yoke Ranch! EZ Yoke Ranch is regenerative cow-calf operation. In addition to John's journey and operation, we go on a couple tangents and discuss causal rotational grazing.
e32. Nick Rodgers - Veteran to First Generation Grass Farmer
In this episode of The Grazing Grass Podcast, Cal talks with Nick Rodgers of Red Leg Farms. We discuss his grass journey as a first-generation farmer and how he's managing his Highland cattle and hair sheep. For the Overgrazing Section, we dive into his livestock guardian animals! (You'll be surpris...
e29. The Shepherdess at Harmony Farms - Start as Small as Possible
In this episode of The Grazing Grass Podcast, Cal talks with Grace, "the Shepherdess" of Harmony Farms. Grace runs a Dorper Sheep Farm in Texas and is a Youtuber and the host of the Shepherdess Podcast. Today she shares her journey with Dorper sheep, what she is doing on her farm, and her marketing ...
e14. From Books & New York to Stockers in Texas
From New York to Wisconsin to Texas, Chuck describes his journey from books to raising stockers. We discuss his journey, running stockers, watering systems, and no till.